Gushy love for my favourite cookbook

A cookbook that has held the title of ‘Favourite’ for well over a year now, is Bill Granger’s Everyday Asian. I just love this book. It may not be the most authentic, but it has a good selection of my favourite Asian and psuedo Australian-Asian dishes.

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The recipes are easy and use regular pantry ingredients.

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And the photography! I love it so! Such lovely, light-filled, colourful shots that take classic greasy spoon decor to a modern and chic place.

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You can see the number of bookmarks for my favourite recipes. There are a few.

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Have a look at Mikkel Vang’s other work, it’s great.

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